Description
Locally grown!
Easter Egg Radish is a mix of red, white, rose pink, purple, and bi-color (red top, white base) radishes. At harvest time, you can have your own “Easter egg” hunt for the most colorful radish! They are technically spring radishes, but they are best grown in the cool periods of spring and fall.
Radishes have long been known for their medicinal purposes. They are known as edible prebiotic root crops. All parts of the radish are useful for medicinal purposes including the pods, flowers, and seeds. Radishes contain high levels of water. Vitamin C, phosphorus, zinc, and some components of the B-12 complex. These ingredients are vital to maintaining proper hydration and standard skin conditioning. They are also beneficial to relieving constipation, improving your digestion system, and maintaining an adequate intake of the nutrients from the food you eat.
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